
Menu


Tzatziki sauce is a mix of yogurt, cucumber, garlic and spices.
Flavourful Greek style sausage.
A mix of cream cheese and feta cheese, wrapped inside Filo Pastry.
A mix of spinach and feta cheese, wrapped inside Filo Pastry.
Home fries seasoned with our own mix of Greek spices.
Pork or Chicken
Melted cheddar, tomato, lettuce & Mad Greek sauce
Mushrooms, mozzarella cheese and garlic aioli sauce
Feta cheese, onions, tomato & special Greek sauce
Village Salad add $5.00
50 oz. of our ribs, with salad or fries and garlic toast.
Three-quarter rack cooked with your choice of our famous Greek sauce or smoky barbecue. Served on a bed of rice.
Chicken Breast stuffed with feta cheese and seasoned just right.
Chicken Breast stuffed with spinach and feta cheese and baked with tomato sauce and mozzarella.
Pork or Chicken skewered and seasoned with our Families own Greek Spice recipe.
Served on a bed of rice. Finished with a drizzle of Greek sauce.
A layer of potato, a layer of eggplant, a layer of spiced beef and topped with a cream sauce that hardens slightly in the oven.
A beef and lamb mix served traditionally on a pita with Tzatziki sauce, tomato and red onion.
Steak or chicken, served on an Ciabatta bun with tomato, red onion and topped with feta cheese and Tzatziki sauce.
Pork or chicken on a flat bread pita, with tomato, red onion and Tsatziki sauce.
Our famous ribs smothered in our homemade Greek dressing.
Smothered in our homemade Greek dressing.
Souvlaki, Moussaka, Gyro Slices, Spanakopita, Loukanika, Tiropita, Pita Bread, and Tzatziki Sauce.
Extra topping at .99 each.
Add Chicken $3.99
Add chicken $3.99
Sizes 8″, 10″, 13″, 15″
Sizes 8″, 10″, 13″, 15″
Sizes 8″, 10″, 13″, 15″
Sizes 8″, 10″, 13″, 15″
Sizes 8″, 10″, 13″, 15″
Sizes 8″, 10″, 13″, 15″
1 Slice, 1/2 Loaf, Loaf
Gravy
With lettuce
Dipping Sauce – Small 1.99 Large 4.99
ham, sausage, pepperoni, onions, mozza cheese, pizza sauce
Ground beef, sausage, pepperoni, ham, bacon
mushrooms, sausages, pepperoni, ham, green peppers, pineapple
pizza sauce, mushroom, onion, tomato, green pepper, pineapple, mozzarella
chicken, feta cheese, onions, olives, olive oil, greek sauce
chicken, pineapple, teriyaki sauce and mozzarella
sausage, feta cheese, olives, tomato, onion, mozzarella and pizza sauce
spinach, red onion mix, feta cheese, mozzarella, pizza sauce or olive oil
Ham, Sausage, Back Bacon and Onions on Traditional Pizza Sauce Done the Old Way! (Cheese Under the Meats)
With Greek or Caesar Salad (Serves 3-4)
With Greek or Caesar salad, Garlic Toast (Serves 6-8)
With Greek or Caesar salad (Serves 3-4)
(Serves 3)
(Serves 2)
55 oz. of our Famous Boneless Greek Ribs with Family Size Greek or Caesar salad or Family Size Fries and Garlic Toast (Serves 5-6)
10″ Pizza (Pepperoni and Sausage are NOT gluten free
Choice of gluten free or cauliflower crust
Three-quarter rack cooked with your choice of our famous Greek sauce or smoky barbecue. Served on a bed of rice.
Mushrooms, mozzarella cheese and garlic aioli sauce
Feta cheese, onions, tomato & special Greek sauce
Served on a gluten free bun with your choice of fries or salad
Melted cheddar, tomato, lettuce & Mad Greek sauce
Served on a gluten free bun with your choice of fries or salad
Pork or Chicken
Two skewers topped with a drizzle of our famous Greek
dressing
Served with choice of fries or salad
Topped with spices and Greek dressing
Served with choice of fries or salad
Topped with tomato sauce and cheese
Served with choice of fries or salad
Served with choice of fries or salad
Served with choice of fries or salad
This rich chocolate cheesecake is made with the finest chocolate. Chocolate bits are folded into a fresh whipped cream topping and crowned with white chocolate curls, dark chocolate curls and a drizzle of chocolate.
Layers of espresso-soaked cake, filled with custard and topped with cocoa powder and whipped cream.
Traditional New York cheesecake with your carrot cake flavour and topped caramel sauce.
Light flaky layers of Greek pastry divides the syrupy flavour of walnuts and honey. Topped with more sweet honey.
I always wanted to incorporate more Greek food into my “Dream” restaurant. I wanted people to enjoy some of the food that I was able to enjoy, whether it was on vacations to Greece, or in my Mother Afroditi’s (Freda’s) Kitchen.
